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How to make garlic sauce

2026-01-12 08:40:26 Mother and baby

How to make garlic sauce

Garlic sauce is a common Chinese condiment that is loved for its rich garlic aroma and spicy taste. Whether served with dumplings, barbecue or salads, garlic sauce adds a unique flavor to food. This article will introduce the making method of garlic sauce in detail, and attach the hot topics and hot content on the Internet in the past 10 days to help you better understand the current social concerns.

1. How to make garlic sauce

How to make garlic sauce

Aioli is very simple to make and only requires a few common ingredients. Here are the detailed steps:

MaterialDosage
garlic10 petals
light soy sauce2 tablespoons
balsamic vinegar1 tablespoon
white sugar1 teaspoon
sesame oil1 teaspoon
Chili oil (optional)Appropriate amount

Steps:

1. Peel and wash the garlic, mince it into minced garlic with a knife, or mash it with a garlic pounder.

2. Put the minced garlic into a bowl, add light soy sauce, balsamic vinegar, sugar and sesame oil, stir evenly.

3. If you like spicy taste, you can add appropriate amount of chili oil.

4. Let stand for 10 minutes to allow the minced garlic to fully absorb the flavor of the seasoning.

5. The garlic sauce is ready to eat or can be sealed and refrigerated. It is recommended to use it within 3 days.

2. Hot topics and hot content on the entire network in the past 10 days

The following are the hot topics and hot content that the entire Internet has recently paid attention to for your reference:

hot topicsheat indexMain discussion content
world cup qualifiers★★★★★Performance and promotion status of teams from various countries
Double Eleven Shopping Festival★★★★☆Promotional activities and consumer feedback from major e-commerce platforms
climate change summit★★★☆☆Discussion and solutions to global climate issues
New breakthroughs in AI technology★★★☆☆Application of artificial intelligence in medical, education and other fields
Internet celebrity food recommendations★★☆☆☆Recently popular food and preparation methods

3. Suggestions for eating garlic sauce

There are so many uses for garlic sauce, here are some common serving suggestions:

1.Serve with dumplings:Mix the garlic sauce with the dumpling dipping sauce for a spicy kick.

2.BBQ Dips:Garlic sauce can be used as a barbecue dipping sauce, especially with meat.

3.Cold dishes:Add garlic paste to dishes such as salad cucumbers and fungus to enhance the taste.

4.Hot pot seasoning:Add garlic paste to hot pot seasoning to add garlic and spiciness.

4. How to Preserve Garlic Sauce

Garlic sauce is best made and eaten fresh to ensure its freshness and flavor. If you need to store it, place it in a clean, airtight container and keep it refrigerated. It is recommended to consume it within 3 days to prevent the garlic paste from spoiling.

5. Summary

Aioli is an easy-to-make and versatile condiment that can be made with just a few common ingredients. Whether used as a main dish or as a dip, it can add a unique flavor to food. I hope the preparation methods and serving suggestions in this article will help you make delicious garlic sauce easily. At the same time, we also provide you with recent hot topics, so that you can understand social trends while enjoying delicious food.

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